Have a craving for fine cuisine? Augusta Grill is the perfect choice in Greenville for excellent food and exceptional service. We pride ourselves in being one of the most popular spots in the Augusta Rd./Downtown area to grab house specialties like our Jumbo Lump Crab Cake (which is only available every Wednesday night), Buttermilk Fried Sea Scallops, Sesame Crusted Seared Sashimi Tuna, Sauteed Black Grouper, Grilled NY strip and of course all our homemade desserts and so much more. Please keep in mind our menu changes daily, so please visit our menu selection to view the menu for the evening. Menus are uploaded by 6:00 PM. The gallery of our menu items may not be on our menu, but they were at one point, and quite often appear again.
Tonight's Menu
Augusta Grill
June 18, 2021
Appetizers
Tomato Basil Soup 8.50
Salad with strawberries, pralines, feta cheese, red onions and raspberry vinaigrette 9.75
Sesame Crusted Seared Rare Sashimi Tuna with soy sauce and wasabi 17.50
Buttermilk Fried Sea Scallops with remoulade 14.50
Baked Herb Crusted Goat Cheese with roasted garlic, roasted red peppers and e.v. olive oil 8.50
Wedge of Iceberg with bacon, red onion, avocado and green goddess dressing 9.75
Heirloom Tomatoes with basil, fresh mozzarella and balsamic vinaigrette 10.50
Mixed Greens with creamy herb dressing 6.75
Small Plates
Wild Mushroom Ravioli with pancetta and roasted garlic cream 19.50
Grilled Flank Steak Caesar Salad* 19.50
Steamed PEI Mussels with white wine, garlic and fresh herbs 15.50
Entrees
Grilled Atlantic Salmon with cucumber tomato relish 26.50
Baked Crabmeat Stuffed Flounder with beurre blanc 32.00
Fettuccine with chicken, spinach, red onion, tomatoes and white wine 21.00
Grilled 14 oz Prime NY Strip with maitre d’ butter 44.00
Grilled Joyce Farms Chicken Breast with portobello mushroom cream sauce 21.00
Grilled Swordfish with mango relish 29.00
Veal Scallopini with mushrooms and madeira 27.00
Grilled 8 oz Filet Mignon with brandy peppercorn sauce 33.50
Sauteed Rainbow Trout with shrimp beurre blanc 29.00
Pan Seared Duck Breast with sun dried cranberries and port wine 26.00
Grilled Pork Tenderloin with soy ginger glaze 28.50
*Eating raw or undercooked meat or seafood can increase your risk of foodborne illness
House Specials
Signature Blackberry Cobbler
Chocolate Layer Cake with chocolate-espresso buttercream and toffee crunch
Vanilla Bean Creme Brulee
Almond Pound Cake
Chocolate Cynpots
Tonight’s Features
Bourbon Bread Pudding
Bananas Foster Cream Puff
Buttermilk Pound Cake
Coconut Cream Pie
Coffee Ice Cream
Mango Sorbet
|
Location
1818 Augusta Street Greenville, SC 29605 |
|
